“Beautiful color photographs . . . temptingly arranged.”—The Library Letter
“Beautiful color photographs . . . temptingly arranged.”—The Library LetterPlanning an out of doors adventure? You’ll want to consult this information-packed and photo-filled North American field guide—arranged by season and region—before you go! Already an enormous success in previous editions, this should-have field guide now features a fresh new cover, in addition to nearly 400 color photos and detailed information on more than 200 species of safe to eat plants all across North The usa. With the entire plants conveniently organized by season, enthusiasts will find it very simple to locate and identify their desired ingredients. Every entry includes images, plus facts on the plant’s habitat, physical properties, harvesting, preparation, and poisonous look-alikes. The introduction accommodates tempting recipes and there’s a quick-reference seasonal key for Every plant.